As it turns out, I too learn at a little slower pace sometimes. To demonstrate this I shall call your attention to exhibit A:
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So Jari and I always make our own pizza from scratch, mostly because it tastes way better than any delivery I have ever tasted. However, seeing how I am on my lonesome in San Antonio, TX I thought I would "splurge" a little and get one of these pizzas. At the very least I would finally be able to say for myself that Digiorno's is "as good" as delivery pizza. Anyway - I digress. Back to the point - I bought the pizza, put it in the freezer, and waited until Friday night when I would make this glorious treat. Friday night came and I pulled the pizza out, read the box for heating instructions, then set it down to turn my attention to the oven... That is when it hit me - I don't have an oven! I have two small stovetop burners to my name, but no oven! Words cannot even begin to describe my disappointment: First, there would be no pizza; Second, I knew (somewhere in the back of my mind) that I did not have a stove when I bought the thing so I felt a little "special."
So what happened to the pizza? I gave it to a friend of mine who gave me a ride to church. He lives here in town in a home that has a stove so I figured he'd get some use out of it.
A few hours later, I suddenly had the urge to eat something sweet, particularly with lots of chocolate. The answer? Brownies!!! So I rolled into the kitchen and pulled out my boxed brownie mix. A classmate of mine told me that her friend blends up a can of black beans (liquid included) and adds that to the brownie mix instead of the oil and egg and the brownies turn out delicious. That sounded fun so I found a can of black beans and started mashing the beans (I don't have a blender) and then it hits me...
I don't have an oven! Folks, the definition of insanity is doing the same thing over and over again expecting a different result... I guess I am just a slow learner.
Now I sit at the computer with a box of brownie mix, a desire to eat them, and no oven. So my plea now goes out to the world: Does anyone know of a way to make brownies on the stove? Can I put them in a frying pan and cook them on low? If you have any ideas please let me know.
And in the event you are wondering about the beans, I am going to add water, cilantro, onion, red pepper flakes, a touch of salt, and eat it as a soup tomorrow for dinner:)
Comments
I'd just like to say, though, that brownie batter is better than brownies, so just mix it up and eat it out of the bowl! Or go to a friend's house and use the oven there.
I found these two links that might be a source of inspiration:
http://www.healthcraft1.com/3/miscellaneous7.htm
http://www.cooks.com/rec/search/0,1-0,stovetop_baking,FF.html
Best wishes for epicurian success!